Fresh Apple Cake - cooking recipe

Ingredients

1 c. oil
2 c. sugar
3 eggs
2 1/2 c. self-rising flour
1/2 tsp. nutmeg
1/2 tsp. cinnamon
1 tsp. apple pie spice
1 c. chopped nuts
3 c. chopped apples
1 tsp. vanilla

Preparation

Combine oil, sugar and eggs; beat until well blended.
Add remaining ingredients.
Pour into a greased tube pan.
Bake at 350\u00b0 for 1 hour.
Cake is good warm from the oven, but improves with age.
Serves 10 to 12.