Sue'S Peanut Butter Fudgies - cooking recipe

Ingredients

2 c. sugar
2 1/2 Tbsp. cocoa
1/2 c. milk
1/2 c. butter/margarine
1/2 c. peanut butter
2 c. quick cooking oats

Preparation

Combine sugar and cocoa in large saucepan.
Add milk, stirring until smooth.
Add butter. Place over high heat and bring to boil; boil 2 minutes and remove from heat.
Add peanut butter and stir until melted.
Add oats, mixing well.
Drop by teaspoons onto waxed paper and cool completely.
Makes 3 1/2 dozen.