Plantation Dinner - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. chopped onion
3/4 c. milk
1 can cream of mushroom soup
1 (8 oz.) pkg. Philadelphia cream cheese
1 can whole kernel corn, drained
1/4 c. chopped pimiento
1 1/2 tsp. salt
dash of pepper
8 oz. frozen noodles, cooked

Preparation

Brown meat; add onion and cook until tender.
Stir in milk, soup and cheese until well blended.
(You may want to add more milk.)
Add remaining ingredients; heat.