Cheesy Tomato-Bean Bake - cooking recipe

Ingredients

1 (16 oz.) can green beans
2 medium tomatoes
salt
6 slices American cheese

Preparation

Preheat oven to 350\u00b0.
Drain green beans.
Empty into ungreased pie pan.
Wash and cut stem ends from tomatoes; cut into slices.
Place tomato slices over beans; sprinkle with salt. Cover with cheese slices.
Bake for 20 minutes.