Mexican Chicken - cooking recipe

Ingredients

meat from cooked chicken
1 lb. Velveeta cheese
1 bag Doritos
1 can cream of mushroom soup
1 can cream of chicken soup
1 can Ro-Tel

Preparation

In large casserole dish, layer chicken, Velveeta cheese (cubed), and Dorito chips.
Mix soup and Ro-Tel and pour over layers.
Top with chips.
Bake at 350\u00b0 for 20 to 25 minutes.