Banana Cake - cooking recipe

Ingredients

1 c. butter
3 c. sugar
4 eggs
2 c. mashed bananas
2 tsp. vanilla
3 3/4 c. flour
1 tsp. baking soda
1/2 tsp. salt
1 c. milk

Preparation

Cream butter until light and fluffy.
Beat the sugar in gradually.
Add eggs and beat thoroughly.
Add the bananas and the vanilla.
Sift together flour, baking soda and salt.
Add the flour mixture to the butter mixture alternately with the milk. Spoon into a greased 13 x 9-inch pan and bake at 350\u00b0 for 45 minutes.
Serve with whipped cream on top.