Chocolate Rounds - cooking recipe

Ingredients

2 c. Cookie Mix
2 oz. (sq.) unsweetened chocolate, melted
1/4 c. hot water
1 tsp. vanilla

Preparation

Heat oven to moderate (350\u00b0).
Combine all ingredients and mix well.
Shape into balls 1-inch in diameter.
Roll in nut meats (chopped).
Bake on ungreased cookie sheets in preheated oven for 12 to 15 minutes.
Makes 2 dozen.