Chewy Fruitcake Bars - cooking recipe

Ingredients

2 c. Bisquick baking mix
1/4 c. firm butter
2 c. cut up mixed candied fruit
1 (14 oz.) can sweetened condensed milk
2 Tbsp. sugar
1 c. flaked coconut
1 c. chopped nuts

Preparation

Heat oven to 350\u00b0.
Mix baking mix and sugar; cut in margarine thoroughly.
Press mixture with floured hand in an ungreased 15 x 10 x 1-inch jelly roll pan.
Bake 10 minutes.
Sprinkle coconut over baked layer.
Layer candied fruit over coconut.
Sprinkle nuts over fruit.
Drizzle milk over top.
Bake until light golden brown, 25 to 30 minutes.
Cool completely.
Cut into bars about 2 x 1-inch.
Yields about 70 bars.