Barbecued Franks - cooking recipe

Ingredients

1 1/2 c. ketchup
1 1/2 c. light brown sugar
1 small onion, chopped
1 Tbsp. vinegar
3 Tbsp. Worcestershire sauce
1 pkg. franks

Preparation

Mix all ingredients together and add 1 package of franks that have been cut into serving sizes. Simmer for several hours.