Cheesecake - cooking recipe

Ingredients

1 1/4 c. graham cracker crumbs (about 16 crackers)
2 Tbsp. sugar
3 Tbsp. butter or margarine, melted
2 (8 oz.) pkg. cream cheese, softened
1 (3 oz.) pkg. cream cheese, softened
1 c. sugar
2 tsp. grated lemon peel
1/4 tsp. vanilla
3 eggs
1 c. dairy sour cream
cherry or strawberry glaze

Preparation

Heat oven to 350\u00b0.
Stir together graham cracker crumbs with 2 tablespoons sugar; mix in butter.
Press mixture evenly in bottom of 9-inch spring-form pan.
Bake for 10 minutes.
Cool.