Family Style Ham Casserole - cooking recipe

Ingredients

1 can Hormel chopped ham
1/4 c. onion, chopped
1 can cream of mushroom soup
1 c. shredded Cheddar cheese
2 Tbsp. margarine
1/2 c. milk
2 c. cooked macaroni

Preparation

In saucepan, lightly brown ham and onions in margarine.
Stir in soup, milk and cheese.
Heat just until cheese melts.
Mix in cooked macaroni and pour into 1 1/2 quart casserole.
Bake in 350\u00b0 oven for 30 minutes.