Creamy Broccoli Bake - cooking recipe
Ingredients
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1 1/2 lb. broccoli or 1 medium head cauliflower, separated into flowerets
1 can cream of mushroom soup
1/4 c. milk
1/2 c. shredded Cheddar cheese
1 c. Bisquick baking mix
1/4 c. firm margarine or butter
Preparation
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Heat 1-inch salted water to boiling.
Add broccoli.
Cover and heat to boiling.
Cook until stems are almost tender, 10 to 12 minutes.
Drain.
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