Sesame-Ginger Chicken - cooking recipe

Ingredients

1 Tbsp. sesame seed, toasted
2 tsp. grated ginger
2 Tbsp. honey
2 Tbsp. soy sauce
4 skinned, boned chicken breast halves
vegetable cooking spray
thin green onion strips (optional)

Preparation

Combine first 4 ingredients in a small bowl; stir well and set aside.
Place chicken between 2 sheets of heavy-duty plastic wrap and flatten to 1/4-inch thickness, using a meat mallet or rolling pin.
Coat grill rack with cooking spray; place on grill over medium-hot coals.
Place chicken on rack and cook 4 minutes on each side, basting frequently, with soy sauce mixture. Transfer chicken to a serving platter.
Garnish with green onion, if desired.
Yield: 4 servings.