Toddle House Chocolate Pie - cooking recipe

Ingredients

1 1/2 c. sugar
7 Tbsp. flour
3 Tbsp. cocoa
1 1/2 c. milk
3 egg yolks
1 Tbsp. butter or margarine
1 1/2 tsp. vanilla

Preparation

Put sugar, flour and cocoa (in this order) in saucepan; stir to mix.
Add milk gradually, stirring to dissolve sugar; add egg yolks.
Cook over medium heat, stirring constantly until thickened.
This will get really thick.
Stir in butter and then add vanilla, stirring to smooth.