Pineapple Nut Cake - cooking recipe

Ingredients

2 c. sugar
2 c. flour
2 tsp. soda
1 tsp. vanilla
1/2 c. oil
1/2 tsp. salt
1 (No. 2) can crushed pineapple (juice also)
1 c. coarsely chopped walnuts
2 eggs, beaten

Preparation

Blend all ingredients together.
Pour into a 9 x 13-inch pan. Bake at 350\u00b0 for 45 minutes.