Tuna Noodle Casserole - cooking recipe

Ingredients

1 pkg. noodles
1 can cream of mushroom soup
1 can (small) cream
1 can (large) tuna
1/4 c. chopped onion

Preparation

Cook noodles as directed on package.
Drain water and put noodles in a buttered dish.
Add tuna and chopped onion; mix with noodles.
Spread soup on top.
Pour cream over all.
Add salt and pepper.
Bake in oven for 30 to 40 minutes at 350\u00b0.