Chocolate Cream Pie - cooking recipe

Ingredients
    1 c. evaporated milk
    2/3 c. water
    2 c. sugar
    3 Tbsp. cocoa
    3 Tbsp. flour
    1 heaping Tbsp. cornstarch
    3 eggs
    1 (9 or 10-inch) pie shell, baked
    1 tsp. vanilla
Preparation
    Mix milk, water, sugar, cocoa, flour, cornstarch and 3 egg yolks.
    Cook until thick.
    Add vanilla.
    Pour into a baked pie shell.

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