Peanut Butter Fudge - cooking recipe

Ingredients

3 c. sugar
1 large can Pet milk
1/2 to 1 c. peanut butter
3 Tbsp. oleo
1 Tbsp. vanilla

Preparation

Cook sugar and milk until it forms a ball when dropped in a cup of cold water.
Remove from heat.
Add oleo and peanut butter and mix well.
Add vanilla and stir well.
Pour onto wax paper on greased or buttered pan and let cool.
When cool enough, cut into squares.