Chocolate Haystacks - cooking recipe

Ingredients

2 c. sugar
1/3 c. cocoa
1/2 c. milk
1/2 c. butter
3 1/2 c. quick cooking oats
1 c. shredded coconut
1/2 c. walnuts, chopped coarsely
1/2 tsp. vanilla
dash of salt

Preparation

In saucepan, bring first 4 ingredients to a full boil.
Remove from heat; stir in remaining ingredients.
Drop by teaspoon quickly onto waxed paper.
Ready to eat when cool.