Cheese Boats - cooking recipe

Ingredients

6 French rolls
1 lb. hamburger
1 lb. Cheddar cheese
1 small can green chilies
1 (8 oz.) can tomato sauce
1 large can black olives
1/2 onion
2 Tbsp. vinegar
1/3 c. oil

Preparation

Brown hamburger.
Grate cheese and chop olives, onion and chilies.
Combine all ingredients.
Scoop out French rolls.
Fill each scooped out roll and wrap each in foil.
Bake at 350\u00b0 for 20 to 25 minutes.