Cheese Balls - cooking recipe

Ingredients

1 (8 oz.) jar Velveeta sharp cheese spread (Cheez Whiz)
8 Tbsp. butter or margarine
1 c. all-purpose flour
1 (13 oz.) bottle small green olives, drained and dried

Preparation

Blend cheese, margarine and flour.
Wrap mixture around dry olives.
Bake at 425\u00b0 for 10 minutes, leaving one-inch in between each olive.
Enjoy!!!