Old Fashioned Tea Cakes - cooking recipe

Ingredients

2 qt. plain flour
1 small tea cup of shortening
3 full c. sugar
1 full c. sour cream
2 small tsp. soda
1 tsp. nutmeg
3 whole eggs

Preparation

Mix all ingredients well.
Roll out dough 1/2-inch thick.
Cut any shape you desire.
Bake at 350\u00b0 for 45 minutes.