Creamy Chicken Primavera - cooking recipe

Ingredients

1 Tbsp. margarine
3/4 lb. boneless, skinless diced chicken
1 (16 oz.) pkg. Green Giant pasta accents primavera or pasta and vegetables
1/4 c. water
1/4 c. nonfat sour cream

Preparation

Saute chicken over medium heat in margarine. Add pasta and vegetables and water.
Cover and cook on medium heat 8 minutes until crisp-tender.
Stir occasionally. Stir in sour cream.
Heat thoroughly. Serves 4.