Pineapple Punch - cooking recipe

Ingredients

1/2 gal. pineapple sherbet
1/2 gal. vanilla ice cream
46 oz. can pineapple juice
1 qt. Sprite, ginger ale or 7-Up (very cold)

Preparation

Combine all
ingredients.
If hard to beat up, add more soda pop.
Makes 50 (4 ounce) servings.