Pumpkin Cake - cooking recipe

Ingredients
    1 yellow cake mix
    1 large can (32 oz.) pumpkin pie mix
    3 eggs
    1/2 c. boiling water
Preparation
    Prepare cake mix according to directions.
    Pour into a 9 x 13-inch greased and floured pan.
    Mix pumpkin pie mix with eggs and pour on top of the yellow cake mix, then pour boiling water on top.
    Bake 45 minutes at 350\u00b0.

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