Fruit Salad - cooking recipe

Ingredients
    1 can peach pie filling
    1 can pineapple chunks, drained
    1 can mandarin oranges, drained
    grapes
    bananas
Preparation
    Empty pie filling into bowl. Cut up peach slices as necessary. Add drained pineapple and oranges. Add grapes. Add bananas just before serving. Mix.

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