57 Sauce Cheddar Burgers - cooking recipe
Ingredients
-
1 lb. lean ground beef
1 c. grated Cheddar cheese
1/2 c. soft bread crumbs
1/4 c. minced onion
3 Tbsp. Heinz 57 sauce
1/4 tsp. salt
sandwich buns, toasted
Preparation
-
Combine first ingredients.
Form into 5 patties.
Grill or broil to desired degree of doneness.
Serve in sandwich buns. Makes 5 servings.
Leave a comment