Peanut Butter Pie - cooking recipe
Ingredients
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1 c. crunchy peanut butter
1 1/2 c. confectioners sugar
16 oz. Cool Whip
2 graham cracker crust pie shells
1 (8 oz.) pkg. cream cheese
Preparation
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Beat peanut butter and cream cheese at medium speed.
Mix sugar and Cool Whip.
Freeze for 8 hours.
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