Peanut Butter Pie - cooking recipe

Ingredients
    1 c. crunchy peanut butter
    1 1/2 c. confectioners sugar
    16 oz. Cool Whip
    2 graham cracker crust pie shells
    1 (8 oz.) pkg. cream cheese
Preparation
    Beat peanut butter and cream cheese at medium speed.
    Mix sugar and Cool Whip.
    Freeze for 8 hours.

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