Ingredients
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1 c. sugar
1/2 c. butter
6 (1 oz.) semi-sweet chocolate squares
2 eggs
1/2 tsp. vanilla
3 c. flour
1 tsp. baking powder
1 tsp. salt
Preparation
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Cream together butter, sugar and chocolate.
Blend in eggs and vanilla.
Combine dry ingredients and add to sugar mixture.
Mix until smooth.
(May have to add more flour to rolling consistency.)
Chill 4 hours or overnight.
Roll dough out on floured surface to 1/8-inch thickness. Cut with cookie cutters. Bake at 400\u00b0 for 5 to 7 minutes.
Cool.
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