Chocolate Fudge Pie - cooking recipe
Ingredients
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1 stick butter
1/2 c. self-rising flour
3 tsp. cocoa
2 eggs, beaten
1 c. sugar
1 tsp. vanilla
1 c. pecans
Preparation
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Melt butter.
Add sugar, cocoa, flour, eggs, vanilla and nuts. Bake in uncooked pie shell at 350\u00b0 for 30 to 35 minutes or until middle is done.
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