Chocolate Fudge Pie - cooking recipe

Ingredients
    1 stick butter
    1/2 c. self-rising flour
    3 tsp. cocoa
    2 eggs, beaten
    1 c. sugar
    1 tsp. vanilla
    1 c. pecans
Preparation
    Melt butter.
    Add sugar, cocoa, flour, eggs, vanilla and nuts. Bake in uncooked pie shell at 350\u00b0 for 30 to 35 minutes or until middle is done.

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