Cheese Straws - cooking recipe

Ingredients

1/2 lb. sharp Cheddar cheese, grated
1/2 lb. margarine
2 1/2 c. plain flour
3 Tbsp. cold water
1 c. Rice Krispies
salt
red pepper (optional)

Preparation

Cream together and roll into small balls.
Press with a fork. Bake at 375\u00b0 on ungreased cookie sheet for 8 to 10 minutes.