Meat Loaf Italiano - cooking recipe

Ingredients

1 1/2 lb. ground beef (can have some pork in this)
1 egg
1/2 c. fine seasoned bread crumbs
1/2 c. each of chopped onion and green pepper
1 tsp. salt
1/4 tsp. black pepper
1 can Hunt's tomato herb sauce
4 oz. Mozzarella cheese slices

Preparation

Combine ground\tmeats, egg, bread crumbs, green pepper, onion, salt, pepper
and
1/2 can herb sauce; mix well.
Shape into
1 large loaf (split loaf in half).
Place cheese slices in
center of\tloaf, sealing edges well.
Bake at 350\u00b0 for 45 minutes;
drain off fat.
Pour remaining sauce over meat loaf. Bake 15 minutes longer.