Mixed Vegetable Casserole - cooking recipe

Ingredients

1 large pkg. mixed vegetables, slightly cooked
1 c. grated cheese
1 c. mayonnaise
1 c. chopped celery, slightly cooked
1 medium onion, chopped and slightly cooked
1 stick oleo or margarine
1 tube crackers, crushed

Preparation

Put vegetables in greased casserole (9 x 12-inch) dish.
Mix onions, celery, mayonnaise and cheese.
Spread over vegetables. Melt oleo and mix with cracker crumbs.
Sprinkle on top.
Bake 30 minutes at 350\u00b0.