Cheeseburger Casserole - cooking recipe

Ingredients

1 lb. hamburger
1 (8 oz.) can tomato sauce or soup
1/4 c. chopped onion
1/8 tsp. pepper
salt to taste
1/4 c. ketchup
1 can biscuits (10)
sharp Cheddar cheese, shredded

Preparation

Brown hamburger and onion in skillet and drain; add salt, pepper and ketchup. heat thoroughly. Place in casserole dish. Sprinkle cheese on top! Place biscuits on top of the cheese. Bake at 325\u00b0 for 25 to 30 minutes or until golden brown.