Sausage Balls - cooking recipe
Ingredients
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1 lb. hot sausage
10 oz. grated mild Cheddar cheese
3 c. Bisquick
Preparation
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Mix all ingredients and roll in balls.
Bake at 325\u00b0 for 15 minutes.
Reduce heat to 310\u00b0 and bake for 10 more minutes.
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