Pound Cake - cooking recipe

Ingredients

5 eggs
3 c. sugar
3 sticks butter or margarine
3 c. flour
1/2 tsp. baking powder
1 c. milk
1 tsp. vanilla flavoring
1/2 tsp. lemon flavoring

Preparation

Mix margarine and sugar.
Add eggs, one at a time.
Sift dry ingredients together.
Add alternately with milk and vanilla. Bake at 325\u00b0 for 1 hour and 45 minutes.