Buttermilk Pie - cooking recipe

Ingredients

4 eggs
2 Tbsp. flour
1 tsp. vanilla
3/4 c. buttermilk
2 c. sugar
6 Tbsp. melted butter
1/4 tsp. salt
2 pie shells (shallow)

Preparation

Beat eggs.
Add sugar, flour, butter, vanilla and salt.
Mix thoroughly.
Blend in buttermilk.
Pour into pastry shells.
Bake in a 350\u00b0 oven.
Pie should brown.