Sister Grandma'S Cherry Salad - cooking recipe
Ingredients
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1 (3 oz.) pkg. raspberry jello
1 (21 oz.) can cherry pie filling
1 (3 oz.) pkg. lemon jello
1 (3 oz.) pkg. cream cheese
1/4 c. mayonnaise
1/2 c. whipped cream or Dream Whip
1 c. mini marshmallows
1/2 c. chopped nuts
1 (8 oz.) can crushed pineapple, drained
Preparation
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Dissolve raspberry jello in 1 cup boiling water.
Stir in cherry pie filling and place in 9 x 9 x 2-inch pan and chill until partially set.
Dissolve lemon jello in 1 cup boiling water. Beat cream cheese and mayonnaise together.
Gradually add lemon jello, whipped cream and pineapple.
Pour on cherry mixture and top with mini marshmallows and nuts.
Chill.
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