Sister Grandma'S Cherry Salad - cooking recipe

Ingredients
    1 (3 oz.) pkg. raspberry jello
    1 (21 oz.) can cherry pie filling
    1 (3 oz.) pkg. lemon jello
    1 (3 oz.) pkg. cream cheese
    1/4 c. mayonnaise
    1/2 c. whipped cream or Dream Whip
    1 c. mini marshmallows
    1/2 c. chopped nuts
    1 (8 oz.) can crushed pineapple, drained
Preparation
    Dissolve raspberry jello in 1 cup boiling water.
    Stir in cherry pie filling and place in 9 x 9 x 2-inch pan and chill until partially set.
    Dissolve lemon jello in 1 cup boiling water. Beat cream cheese and mayonnaise together.
    Gradually add lemon jello, whipped cream and pineapple.
    Pour on cherry mixture and top with mini marshmallows and nuts.
    Chill.

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