Kugel Noodle Pudding - cooking recipe

Ingredients

8 oz. box broad noodles
2 eggs
8 oz. cottage cheese
8 oz. sour cream
1/2 stick butter, melted
1/4 tsp. salt
1/3 c. sugar
2 Tbsp. cinnamon
1/2 c. raisins and/or drained, crushed pineapple

Preparation

Cook noodles; drain.
Add eggs and mix.
Add butter and salt; mix.
Add cottage cheese and sour cream; mix.
Add sugar, cinnamon and raisins/pineapple; mix.
Bake in 8 or 9-inch Pyrex dish at 350\u00b0 for 45 minutes or until lightly browned.