Potato And Onion Bake - cooking recipe

Ingredients

baking potatoes
onions
garlic
salt and pepper

Preparation

Take baking potatoes and slice them 1/2 to 3/4 inch thick; do not peel. Peel and slice onions 1/4 to 1/2 inch thick.
Place on heavy foil a slice of potato and a slice of onions alternately until together, then sprinkle with garlic, salt and pepper.
Wrap in foil.
Bake at 350\u00b0 about 1 hour.