Seafood Salad - cooking recipe

Ingredients

3 c. cooked rice
1 1/2 c. celery, chopped
1/2 c. onion, chopped
1/3 c. cucumber cubes or relish
1/4 c. pimento
1 c. mayonnaise
3 boiled eggs, chopped
1 (8 oz.) can shrimp, drained
1 (6 oz.) can tuna, drained
1 can crab meat, if desired

Preparation

Mix all ingredients thoroughly and serve.