Imperial Chicken - cooking recipe

Ingredients
    2 c. bread crumbs
    3/4 c. Parmesan cheese (1 small can)
    2 tsp. salt
    1/8 tsp. pepper (don't skimp)
    1/4 c. chopped parsley
    melted butter or oleo
Preparation
    Dip chicken in butter or oleo.
    Roll in crumbs.
    Bake in a 13 x 9-inch pan for approximately 1 hour at 350\u00b0 to 375\u00b0.

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