Imperial Chicken - cooking recipe
Ingredients
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2 c. bread crumbs
3/4 c. Parmesan cheese (1 small can)
2 tsp. salt
1/8 tsp. pepper (don't skimp)
1/4 c. chopped parsley
melted butter or oleo
Preparation
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Dip chicken in butter or oleo.
Roll in crumbs.
Bake in a 13 x 9-inch pan for approximately 1 hour at 350\u00b0 to 375\u00b0.
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