Fresh Apple Cake - cooking recipe
Ingredients
-
2 eggs, well beaten
2 c. sugar
1/2 tsp. salt
1 1/2 c. cooking oil
3 c. flour
1 tsp. soda
1 tsp. cinnamon
1 tsp. vanilla
3 c. thinly sliced apples
1 c. chopped nuts
Preparation
-
Mix sugar and oil.
Add apples and mix well.
Add flour, soda, cinnamon and salt.
Fold in nuts and flavoring.
Blend.
Bake in a greased Bundt pan at 350\u00b0 for 1 hour and 15 minutes.
Leave a comment