Chicken Spaghetti - cooking recipe

Ingredients

1 medium onion, chopped
1 stalk celery, chopped
3 Tbsp. oleo
2 c. deboned chicken
6 oz. pkg. spaghetti
1 (10 oz.) can cream of chicken soup
2 1/2 c. chicken broth
1/4 tsp. salt
1/2 tsp. pepper
1 c. mushrooms
1/2 c. Parmesan cheese

Preparation

Saute onion and celery in oleo in skillet until clear.
Layer cooked, deboned chicken and uncooked spaghetti over vegetables. Mix soup, broth, salt and pepper.
Top with layers of mushrooms and Parmesan cheese.
Bring to boil and reduce heat.
Simmer, covered, for 30 minutes.
Stir occasionally.