Mincemeat-Cranberry Glaze(Glaze For Ham) - cooking recipe

Ingredients

1 c. prepared mincemeat
1 c. whole berry cranberry sauce
1/4 c. corn syrup
2 Tbsp. prepared mustard

Preparation

In a small bowl, combine all ingredients.
Spoon over ham surface during the last 30 minutes of baking.
Makes enough glaze for a 4 pound half ham.
Double for whole ham.