Apple Nut Cake - cooking recipe

Ingredients

1 3/4 c. sugar
1 c. Crisco oil
3 whole eggs
2 c. flour
1 c. chopped nuts
2 c. raw sliced apple
1 tsp. soda
1 tsp. cinnamon
1 tsp. salt
1 tsp. vanilla

Preparation

Beat sugar, eggs and oil well.
Add dry ingredients and vanilla.
Fold (don't beat) in nuts and apples.
Bake at 350\u00b0 to 375\u00b0 for 40 to 45 minutes in greased and floured 13 x 9-inch pan. Put powdered sugar on top after baked.