Sparerib Sauce - cooking recipe

Ingredients

1/4 c. cider vinegar
1 c. water
1/2 c. tomato ketchup
2 Tbsp. brown sugar
3 Tbsp. lemon juice
1 tsp. celery salt
1 tsp. onion powder
1/4 tsp. cayenne
1 1/2 tsp. chili powder
1/4 tsp. instant minced garlic
1 tsp. pepper
1 tsp. Kitchen Bouquet

Preparation

Combine ingredients in a saucepan.
Bring to a boil for 3 minutes.