Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. ground beef
1/4 tsp. pepper
1 egg
2 Tbsp. celery, diced
1 c. tomato juice
1/2 c. onion
1 1/2 tsp. salt
3/4 c. cracker crumbs
2 Tbsp. bell pepper, diced

Preparation

Beat egg; add beef, onion, salt, pepper, celery and bell pepper.
Toss it with a fork until blended.
Lightly stir in tomato juice.
Add cracker crumbs.
Place in pan and bake at 350\u00b0 for 1 1/2 hours.