Vermicelli Salad - cooking recipe

Ingredients
    1 pkg. vermicelli
    4 Tbsp. oil
    3 Tbsp. Accent (optional)
    3 Tbsp. lemon juice
    6 pieces celery, chopped
    1 bell pepper, chopped
    1 bunch green onions, chopped
    1 large jar chopped pimentos
    1 can ripe olives, chopped (optional)
Preparation
    Combine with vermicelli and add enough salad dressing or mayonnaise to moisten and suit your taste.

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