Vermicelli Salad - cooking recipe
Ingredients
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1 pkg. vermicelli
4 Tbsp. oil
3 Tbsp. Accent (optional)
3 Tbsp. lemon juice
6 pieces celery, chopped
1 bell pepper, chopped
1 bunch green onions, chopped
1 large jar chopped pimentos
1 can ripe olives, chopped (optional)
Preparation
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Combine with vermicelli and add enough salad dressing or mayonnaise to moisten and suit your taste.
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