Nibble Mix - cooking recipe

Ingredients

1/2 lb. butter, melted
4 c. Rice Chex
4 c. Cheerios
1 can mixed nuts
1 tsp. onion salt
3 Tbsp. Worcestershire sauce
4 c. Wheat Chex
4 c. pretzel sticks
1 tsp. garlic salt

Preparation

Place butter in a baking dish.
Stir in Worcestershire sauce. Add dry cereals, pretzel sticks and nuts.
Sprinkle with the garlic and onion salts.
Mix well.
Bake at 225\u00b0 for 1 hour, stirring occasionally.